Bagel Miller’s Holiday Desserts Care Guide:

This cool cat loves to chill. Pop it in the fridge and serve it cold for that silky-smooth vibe.

Countertop or fridge your call! If you want that extra warm and cozy feeling, just give it a little time in a warm oven before serving to crisp up that crumbly top.

Just like our coconut pie, this cozy, custardy classic lives its best life in the fridge. Keep it chilled, then let it warm up to just-barely-below room temp before serving for that perfectly soft, silky, dreamy texture.

Same deal as the coconut pie—keep these custardy delights in the fridge and let them come up to a little below room temp if you want them perfectly soft and dreamy.

This one’s happiest in the fridge too. But for the ultimate gooey goodness, let it sit out for a bit before serving so it can warm up slightly and hit that perfect texture.

Store these beauties in the freezer if you’re not diving in right away. When you’re ready to serve, just thaw them out and warm them up in the oven (325-350f) until they’re toasty. They are fully baked but it’s best to bring them up to 180f) Top with that cream cheese frosting and you’re good to go!